Vegetable knife, dymondwood, Damascus

Vegetable knife

The Vegetable knife, not surprisingly, is intended to cut vegetables. While other knives are also used to cut vegetables, mainly the paring knife, the vegetable knife is specialized for the task.

Vegetable knives come in different shapes and some resembles the chopper, then called Nakiri. our vegetable knife favors the rounded back, reminding about the cook's knife. The Vegetable knife´s shape is intended to chop lots of vegetables quickly and safely.

High quality steel

The Damascus steel is an old craft that originates in Syria with inspiration from India and middle eastern countries. It’s a complicated process of forging steel into a durable and patterned blade. That creates the specific pattern that these knives emulates.

The stainless steel in these knives are ideal for normal everyday kitchen work. You don't have to worry about your knives going dull due to corrosion and the need to sharpen your knives will only occur after long use.

The process of making real Damascus steel increases the quality of the steel types involved in the process. Read more about Damascus steel here. This kitchen knife set with 3 knives has cores of 7CR17 steel and is plated with Damascus steel pattern.

Ergonomic handle

The handle of our Vegetable knife is of dymondwood, which is an impregnated hardwood that has waterproof abilities and is highly temperature resistant. Dymondwood also doesn't warp as natural wood do.

All these characteristics gives it a long lasting quality. It also has a very distinct look which is often used for design purposes. Read more about dymondwood here. The handle is crafted in an ergonomic shape.